Soukup Farms is a third generation family farm, producing and selling pure New York Maple Syrup. Started as a hobby in the early 1950's the operation expanded to 800 taps in the 1990's and today has more than 2,000 taps in two sugarbushes. With a renewed interest in the maple production process the third generation of syrup producers has moved to a new sugarhouse and is actively expanding the business.
Learn what makes Soukup Farms so special.
Do you know how maple syrup is made? Learn this and other maple syrup facts.
Learn about how our farm started and what we are doing today.